From my visit
At Ando, I tried the Black Sesame Lava Cream Crepe Roll, with a rich, nutty cream and gooey center. The Basque Yuzu Lemon Lava Cheesecake combined caramelized cheesecake with a bright citrus finish.
More from the visit
Mango Pomelo Sago brought mango, pomelo, sago and coconut milk; Peach Roll was light and fruity. Black Sesame Matcha paired earthy tea with roasted sesame.
More from the table
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